331-333 High St, Preston VIC 3072
Main Menu
MAINS
CHARCOAL BBQ
BURGERS
KIDS MEAL
SWIPE TO SEE MORE
MAINS
Chicken Mushroom:
Chicken schnitzel topped mushroom sauce served with chips and salad
$32 Chicken Parma
Fried chicken schnitzel topped with Napoli sauce and cheese served with chips and salad
$29 C'est La Vi Chicken
Roasted chicken breast and prawns with creamy sauce served with chips and vegetables [GF] *Add Avocado/Mushroom +$3
$37 Surf and Turf
400G Ribeye steak cooked to your liking with tiger prawns served with salad or vegetable and chips. [GF] (Mushroom sauce, pepper corn, red wine gravy)
$54 Porterhouse Steak
300G Black Angus porterhouse cooked to your liking with side sauce, vegetable or salad and chips [GF] (Mushroom sauce, pepper corn, red wine gravy)
$42 Wagyu Porterhouse Steak
300G Porterhouse steak score 7-8 cooked to your liking served with side sauce, vegetable or salad and chips [GF] (Mushroom sauce, pepper corn, red wine gravy)
$90 Beef Brisket
Slow cooked for 6 hours served with roasted potato and carrot [GF] with side sauce (Mushroom sauce, pepper corn, red wine gravy)
$35 Cauliflower Bake
Seasoned and baked cauliflower in a pink sauce with jasmine rice [V, GF]
$26 Garlic Prawns
Tiger prawns cooked in garlic creamy sauce on bed of jasmine rice and vegetable [GF]
$37 Samkeh Harra
Pan fried snapper fish fillet with spicy tahini and walnut sauce served with chips and salad
$32 Fried Calamari
Flour battered calamari deep fried and seasoned with lemon pepper served with chips and salad
$32 C'est La Vi Marinara
Mixed seafood cooked in tomato sauce capsicum and onion with oriental flavour rice [GF]
$37 Seafood Basket
Fried house fish fillet, fried fresh calamari, prawns, served with chips, salad, and tartar sauce
$40 Fried Silver Whiting
Served with chips and salad, (Available Sunday - Thursday)
$35
CHARCOAL BBQ
Tawook
Chicken breast pieces grilled on Charcoal served with garlic, chips and salad [GFO]
$32 Lamb Shoulder
Spring lamb shoulder pieces served with hommus, chips and salad [GFO]
$35 Kafta
Minced lamb meat with parsley and onion served with hommus, chips and salad [GFO]
$32 Adana Kebab
Turkish style minced lamb meat served with rice and salad [GFO]
$32 Lamb Cutlets
Marinated and grilled served with Aioli sauce, roasted potato and salad [GF]
$36 C'est La Vi Royal Mix Grill
Skewers of Tawook, Lamb Shoulder, Adana kebab, Lamb cutlet and grilled makanek, served with two dips, chips and salad [GFO]
$45
BURGERS
Beef Burger
150g beef Pattie, aioli sauce, lettuce, tomato, onion, pickles served with chips
$22 Chicken Burger
Fried chicken schnitzel, aioli sauce, lettuce, tomato, pickles served with chips
$20
FEAST TO SHARE ( min 2 people)
Sufra 1
Hommus, babaghanouj, Labneh, tabouleh, vine leaves, cheese sambousek, fried wings, chips, tawook, lamb shoulder, kafta , baklava, Lebanese coffee
$55 Sufra 2
Hommus, babaghanouj, Labneh, tabouleh, vine leaves, cheese sambousek, falafel, kebbeh, chips, tawook, lamb shoulder, kafta, baklava, Lebanese coffee
$65
KIDS MEAL
Chicken Nuggets
served with chips and tomato sauce
$12 Calamari Rings
served with chips and tomato sauce
$14 Grilled Chicken Tenderloin
served with chips and tomato sauce
$15 Mini Beef Burger
served with chips and tomato sauce
$15
HOME COOKING (add salad $5)
Kebbeh Belaban
Home made kibbeh cooked in yoghurt, drizzled with garlic coriander sauce and nuts served with rice.
$32 Eggplant Stew
Mix of eggplant, capsicum, onion, garlic and chickpeas cooked in tomato sauce and served with rice.
$30 Lamb Shank
Slow cooked lamb shank topped with Napoli sauce served with rice.
$34 Chicken Rice
Roasted chicken tenderloin on bed of oriental rice with minced beef and nuts served with yoghurt cucumber dip.
$32Reservation
BOOK A TABLE
C’est La Vi is a premier destination where delectable cuisine meets an inviting shisha lounge, creating an unforgettable experience
in the heart of the Melbourne.
CONTACT INFO
331-333 High St, Preston VIC 3072
Opening Hours
Mon-Sat 2pm till Late
Sun 12pm till Late
Copyright @ 2023 C’est La Vi Melbourne. Created by ITsphere